Presentation

Freeze-drying meals give to the adventurers transportable and light weight meals as well as a balanced food.

Partner of well-known skippers, famous expeditions or important treks and other crossings, ways - Path of Compostelle…, Voyager gives a precise answer to specific food needs.

Why choosing freeze-drying?

• Preservation of gustative qualities and dietetics.
• Quick rehydration without cooking.
• Light weight up to 10 times the initial weight
• Technical process without conservatives or additives.

Packaging of freeze-dried food

The packaging into high complex bags offers several guarantees:

• long shelf-life from 18 months to 4 years.
• No special storage conditions.
• A high resistance to shocks and handings.

The freeze-dried meals are light-weighted and packed into high complex bags, so their expiry date is from 18 months to 3 years.

For rehydration, pour about 150-200ml of boiling water into the packet and you get a ready meal from 280 to 350g. The packet can be used as a bowl.

 

 

The freeze-dried technology and the range of meals give the necessary alimentary balance and the caloric and nutritive values necessary to your activity.